CHOPPED BRISKET
Prime Beef Brisket, smoke low & slow over live fire with post oak wood. Just salt, pepper, and time. 5lbs meat feeds 10-15 people.
CATERING
MEAT
TRI-TIP
Prime Beef Tri-Tip, smoked over post oak, then grilled over open flames to finish. Medium-rare to Medium. Chimichurri (sold separately) highly recommended. 5lbs meat feeds 10-15 people.
PULLED PORK
Bone-in Pork shoulder, smoked low & slow over live fire with post oak wood. Pulled and lightly sauced with hickory red BBQ sauce. 5lbs meat feeds 10-15 people.
PORK RIBS
BABY BACK pork ribs, full slabs, smoked low & slow over live fire with post oak wood. Dry rub. Three slabs feeds 10-15 people.
SIDES
BBQ BEANS
Three bean blend, bacon, onions, hickory BBQ sauce, salt, pepper. Smoked to finish. 1gal sides feeds 20-25 people.
CRACK CORN
Properly named for its addictive nature, cracked corn is homemade cream corn, made with cream cheese, butter, salt, pepper. Smoked to finish. 1gal sides feeds 20-25 people.
GRILLED POTATOES
Creamer potatoes, beef tallow, salt & pepper, grilled over open flames until crisp outside and buttery inside. 1gal sides feeds 20-25 people.
COLESLAW
The classic, creamy, crunchy, just right. Made for people who "don't eat coleslaw". Green and purple cabbage, carrots, classic dressing made with real mayonnaise. 1gal sides feeds 20-25 people.
EXTRAS
PICKLES
24oz, homemade dill. "Refrigerator pickles" are made fresh from baby cucumbers in a classic brine, chip style. Enjoy immediately. NOT SHELF STABLE. DO NOT SHIP.
PICKLED ONIONS
12oz, red onions pickled in red wine vinegar, crunchy and bright. Excellent palette cleanser.
BBQ SAUCE, RED
24oz, hickory red BBQ sauce, made in-house. Ketchup-based, smokey, deep, a classic.
BBQ SAUCE, GOLD
24oz, Carolina Gold BBQ sauce, made in-house. Mustard-based, slightly sweet.
BBQ SAUCE, WHITE
24oz, Alabama White BBQ sauce, made in-house. Mayonnaise-based, tangy, surprising. Good on everything.
CHIMICHURRI
8oz, vibrant green herb sauce, made with parsley, cilantro, shallots, garlic, red wine vinegar, olive oil. Excellent on beef, especially Tri-Tip.